By: Andy
Hi Timothy! These look so great. I have always been intimidated by having to cut biscuits. Question: I don’t like the flavor whole coconut oil brings to baked goods. Think I might could replace it with...
View ArticleBy: mississippivegan
In reply to Andy. Hi there! If you use refined coconut oil it has no taste at all! Just make sure it says ‘refined’ and I promise you won’t taste it. That said, if you’d rather, you can use any...
View ArticleBy: mississippivegan
In reply to Effney Gardea. Hi Effney! I do think that you could do that but, to be honest, these come together so quickly and in one bowl, I think it would be more of a hassle to make them and figure...
View ArticleBy: Rachel
Made these this morning and they were great as is! I used kite hill original unsweetened greek yogurt and it seemed to work fine. For a more savory biscuit, next time I’ll try adding vegan cheddar...
View ArticleBy: mississippivegan
In reply to Rachel. Oh fabulous!! So happy to hear you liked these biscuits and thanks for the tip with Kite Hill yogurt- I will try that out. Thank you for leaving a review and happy holidays!
View ArticleBy: Heather
So delicious & really simple to make! my kiddo said “these are the best biscuits you’ve ever made!” thanks so much!
View ArticleBy: mississippivegan
In reply to Heather. This makes me so happy to hear, Heather! I adore this biscuit recipe and I love that you are enjoying them with your kiddo!
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